Wednesday, August 7, 2013

The One That Got Away: Growing Wine Grapes in El Dorado


WHAT A DIFFERENCE TEN YEARS MAKES!  EL DORADO WINEGRAPE TOTAL CROP VALUE INCREASED 67%







It’s a lot like my other “shoulda” investments.  You know, the ones that got away.  Why didn’t I invest dollars and time in vineyards in El Dorado County ten years ago instead of going to conferences and tastings and deciding to write about the wine industry?  Dummy me.

HERE’S THE SOURCE OF MY REGRET:  Not only did bearing acreage of vineyards in El Dorado County, CA, increase more than 40 percent over the ten year period 2002-2012, but so did the total crop values.   They increased 67 percent.  To repeat: El Dorado county wine grape total crop value increased 67 percent!

The El Dorado Wine Grape Growers Association website has references to the Gold Rush days in El Dorado county;  after all, the Gold Rush began in 1848 at Coloma on  January 24, when James Marshall discovered gold in the tailrace at Sutter's Mill.  But it appears from these basic figures on wine grapes that there is a new kind of gold in the vineyards of El Dorado County.  Pretty much, although wine grape cultivation began here before the Gold Rush, the Wine Grape Gold Rush began in earnest in 1967.

Over the course of this blog, I’ll talk about some of the pioneering vineyard owners, their victories and travails as they work the sometimes-challenging Sierra Foothills terroir, the wineries that use these grapes, the wines, what wine grapes are for sale right now (click here for a quick peek) and why these El Dorado wine grapes are worth a premium price if you are intent on making good wine.

The chart below is courtesy of statistics gleaned from the El Dorado County Ag Commissioner.  These folks, along with the farm adviser from the University of California Agriculture and Natural Resources group, work hard in the wine grape sector.  You can dig deeper if you want into decades of Annual Crop Reports at the Ag Commission website: click here   

WHAT’S THE FUTURE HOLD?

Well, I’d say, more of the same.  In just the past year statistics show that in 2012 the El Dorado wine grape industry continued to grow and increased its total value from $5.1 million in 2011 to $7.8 million in 2012.   And what I’m hearing about the 2013 harvest … Whoopee!  Stay tuned!

By the way, wine grapes are a significant contributor to the financial picture of El Dorado County: in 2012 they were 16.5% of the total gross agricultural value of the County.  Pretty impressive.  And pretty important.



2012

2011

2010

2009

2008

2002

Total Acreage

2404

2282

2207

2007

2220

2147

Bearing Acreage

2060

2010

1946

1760

1901

1464

Production per Acre (tons)

2.75

2.12

2.40

2.93

2.20

2.77

Production Total tons

5,675

4,269

4668

5165

4182

4060

Value per ton (avg price, all varietals)

$1322

$1295

$1279

$1267

$1265

$1199

Total Value
 Per Crop Values reported in the El Dorado County Wine Grape Surveys

$7,823,538

$5,137,223

4,494,612

5,885,447

$5,229,088

$4,680,000

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